Out of stock
Wheat Flour, Sugar, Clementine (12%), Soft Cheese (Milk) (11%), Low Fat Soft Cheese (Milk) (11%), Margarine (Rapeseed Oil, Fully Hydrogenated Coconut Oil, Water, Fully Hydrogenated Rapeseed Oil, Emulsifier: Mono- and Diglycerides of Fatty Acids; Acidity Regulator: Citric Acid), Glucose Syrup, Pasteurised Liquid Whole Egg, Brown Sugar, Cream (Milk), Water, Modified Maize Starch, Invert Sugar Syrup, Fructose-Glucose Syrup, Concentrated Orange Juice, Acidity Regulators: Citric Acid, Sodium Citrates, Diphosphates, Monocalcium Phosphate; Flavouring, Raising Agents: Sodium Hydrogen Carbonate, Ammonium Carbonates; Gelling Agent: Pectins; Distarch Phosphate, Cocoa Mass, Cocoa Butter, Emulsifiers: Mono- and Diglycerides of Fatty Acids, Soya Lecithins; Dried Whole Milk, Carob Flour, Carrot Extract, Milk Sugar, Stabiliser: Calcium Chloride; Butter Oil (Milk), Maize Starch.
ALLERGY ADVICE: FOR ALLERGENS, SEE UNDERLINED INGREDIENTS IN BOLD. ALSO, MAY CONTAIN NUTS.
Contains: wheat, egg, milk, soya
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|Typical Values||Per 100g as Consumed||Per 1/10 Cheesecake as Consumed|
|(of which saturates||5.4g)|
|(of which sugars||27.0g)|