Wheat Flour [with Calcium, Iron, Niacin (B3) and Thiamin (B1)], Water, Yeast, Salt, Vegetable Oil (Rapeseed, Sustainable Palm), Soya Flour, Preservative: Calcium Propionate (added to inhibit mould growth), Emulsifiers: E481, E472e, Flour Treatment Agent: Ascorbic Acid (Vitamin C)
ALLERGY ADVICE: FOR ALLERGENS, SEE UNDERLINED INGREDIENTS IN BOLD.
Contains: Soya, Wheat
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|Typical Values||Per 100g of product||Per average slice (47.4g)|
|of which saturates||0.5g||0.2g|
|of which sugars||3.0g||1.4g|
|Contains 17 slices|